omelet - определение. Что такое omelet
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Что (кто) такое omelet - определение

FOOD DISH
Omelet; Omlette; Denver omelette; Denver omlette; Omelets; Omellette; Omellete; Denver Omelet; Japanese omelette; Cheese omelet; Omelettes; Western omelette; Ahmlet; Omelett; Western omelet; Egg white omelette; Tortilla francesa; Omelette Arnold Bennett; Indonesian omelette
  • alt=

omelet         
n.
1) to make an omelet
2) a cheese; mushroom; plain; Spanish; Western omelet
Omelet         
·noun Eggs beaten up with a little flour, ·etc., and cooked in a frying pan; as, a plain omelet.
omelette         
(US also omelet)
¦ noun a dish of beaten eggs cooked in a frying pan and usually served with a savoury topping or filling.
Origin
Fr., earlier amelette (alt. of alumette), var. of alumelle, from lemele 'knife blade'.

Википедия

Omelette

In cuisine, an omelette (also spelled omelet) is a dish made from beaten eggs, fried with butter or oil in a frying pan (without stirring as in scrambled egg). It is quite common for the omelette to be folded around fillings such as chives, vegetables, mushrooms, meat (often ham or bacon), cheese, onions or some combination of the above. Whole eggs or egg whites are often beaten with a small amount of milk, cream, or water.

Примеры употребления для omelet
1. A small amount of a flavorful food is all you need to make your omelet special.
2. But, as they say, you can‘t make an omelet without breaking some eggs.
3. CHIANG MAI, Thailand –– I broke open my omelet and ant eggs spilled out.
4. "No thanks," I said politely, and moved on to the omelet.
5. Unlike the delicate French omelets, American fillings might include spicy ingredients, as in the popular Denver omelet made with smoked meats, saute‘ed peppers and hot pepper sauce, and the Spanish omelet made with tomatoes, cheese and sometimes chili peppers.